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RECENT ARRIVALS

 - 9 items found in your search

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1 Cook, Kerrin Garvey, Daniel The Glint of Gold A History and Tourist Guide of the Gold Fields of the Central West of New South Wales
Sydney Genlin Investments 2006 Papeback Excellent None issued 29.5cm 
Large format, 1 1/2 kgs (might have gold nuggets in it!?), 370pp of maps, photos (col & bw), info & history - buy this bookand outdo Lasseter! This book is a reprint of the 1999 edition. One page (187) has a paragraph hilighted & one page has a small bracket drawn beside a few lines. Binding good & pp clean & crisp. 
Price: 95.00 AUD
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2 Brown Jim W. BENT BACKS: AN ILLUSTRATED SOCIAL AND TECHNOLOGICAL HISTORY OF THE WESTERN COAL FIELD
Australia Industrial Printing 1993 Softcover Very Good None issued 8vo - over 7" - 9" tall Signed by Author
Very Good condition, trivial bump right rear lower corner.. Signed by the author. A detailed history of Australian coal mines in New South Wales, focusing on social aspects and technological aspects, dealing with major centres chapter by chapter, from the 1880s to circa 1940. 
Price: 90.00 AUD
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3 Kemp, Rick Exhibition Poultry Breeder's Handbook
Australia Kangaroo Press 1997 2nd Edition Softcover Very Good None issued 24.5cm 
A guide to scoring high marks in show poultry, things to be aware of and tips for successful breeding & showing. Book is in great order internally - slight bump to lower right corner. Kemp is a well respected authority & poultry-book author having first got into the field in 1953 & has a Masters in Applied Science in Ag Ed. This book is valuable for the newly interested & the old hands alike. Corners v, lightly bumped, clean crisp pp, a 1999 re-print of the edition. Less than 500g to post. 
Price: 95.00 AUD
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4 Laffan, Jennifer Fencing
Australia NSW Ag LandCare 1998 Soft Cover Good-fair None issued 29cm Karen King, Bill Rak 
It's 120pp & will be over 500g packed to post. I've put it as good-fair grade but inside is hunky-dory, corners a bit bumped & cover a bit worn looking but it doesn't need any fencing wire. These are some of the sub headings > WHY BUILD A FENCE..CLEARING AND SIGHTING..POSTS..FIXING WIRES TO POST..DISTANCE BETWEEN POSTS..GULLIES AND HOLLOWS..SIZE OF POSTS..CORNERS..WIRES..TYPES OF WIRES..DAMS..HORSE PADDOCKS..DEER PADDOCKS..TIMBER..GATES..PULLING DOWN A FENCE..SAFETY..Good clear diagrams & even has two of my favourite wire ties in it. 29.5 H X 21w. 
Price: 24.00 AUD
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5 Smith, Keith and Irene The Third Earth Garden Book
Australia Nelson 1981 Soft Cover Good None issued 26.5cm 
256pp, will be over 500g when packed for post. Ex- library but apart from two stamps & a divot where I imagine the library ticket was, the book's in pretty good nick considering it's 30+ yrs.Contents incl people, places, building, energy, livestock, handcrafts, growing, food & health. Is Nimbin calling? This is for you. 
Price: 17.00 AUD
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6 Noakes, Manny; Clifton, Peter The CSIRO Total Wellbeing Diet: Book 2
Australia Penguin 2006 Softcover Very Good None issued 23 Cm 
The CSIRO Total Wellbeing Diet: Book 2 by Noakes, Manny; Clifton, Peter. 230pp & over 500g to post. Published by Penguin Group Australia, Camberwell, Vic, Australia (2006) Following on from the phenomenal success of The CSIRO Total Wellbeing Diet, comes Book 2 of the diet. This companion volume provides everything you need to keep on track with your healthy new lifestyle: a summary of the essential principles of the diet; over 80 delicious new recipes, together with healthy ideas for taking your lunch to work and tips on eating out; and a simple, 'do anywhere' exercise program. As with any complete wellbeing program, exercise is a key factor. Book 2 introduces an exercise program designed to assist and encourage the most resistant people off the couch, with simple and easy-to-follow exercises. Answering all the questions from Book 1's success including how appropriate is the diet for me and can certain foods be substituted to accommodate personal taste. 
Price: 10.00 AUD
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7 Harriott, Ainsley Ainsley's Ultimate Barbecue Bible
UK BBC Books 2005 Soft Cover Very Good None issued 25 Cm 
222pp & over 500g to post. Ainsley Harriott is one of the UK's all-time favourite television chefs and is also a best-selling BBC author. Barbecue Bible was an instant hit when it was released in 1997 and it continues to top the chart for barbecue books every summer. This edition of the classic title has been redesigned with a fresh contemporary look, and some of the best recipes from Ainsley's Big Cook Out have been added to turn this into the Ultimate Barbecue Bible. It will appeal to all Ainsley fans as well as anyone looking for a definitive collection of barbecue recipes. The cookbook is packed with mouth-watering dishes inspired by flavours from around the world, including a host of sensational salsas, marinades, barbecue breads and summertime drinks to complete your menu. Ainsley's Ultimate Barbecue Bible also contains revised barbecue information, practical cooking tips and themed menus to help you sizzle your way to the ultimate open air feast. 
Price: 14.00 AUD
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8 Harriott, Ainsley Low-fat Meals in Minutes
USA Dorling Kindersley 2002 Hardcover Very Good Very Good 26.5cm 
192pp & over 500g to post. Packed with 80 scrumptious low-fat recipes, from Jalapeno tiger-prawn ginger skewers to Peri peri pork medallions and lemon, Low Fat Meals in Minutes shows that low in fat does not mean low in taste. Features a special section on delicious and not-so-naughty puddings so you never have to miss out on dessert. With a tempting colour picture of every recipe and detailed nutritional notes, this collection of Ainsley's favourite low-fat dishes will enable you to lose weight without feeling like you're making any sacrifices. 
Price: 12.00 AUD
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9 Bourdain, Anthony A Cook's Tour in Search of the Perfect Meal
UK Bloomsbury 2001 Soft Cover Very Good None issued 24 Cm 
274pp & less than 500g to post. Anthony Bourdain, life-long line cook and bestselling author of Kitchen Confidential, sets off to eat his way around the world. But being Anthony Bourdain, this was never going to be a conventional culinary tour. Bourdain heads out to Saigon where he eats the still-beating heart of a live cobra, and travels deep into land-mined Khmer Rouge territory to find the rumoured Wild West of Cambodia (Pailin). Other stops include dining with gangsters in Russia, a medieval pig slaughter and feast in northern Portugal, the Basque All Male Gastronomique Society in Saint Sebastian, rural Mexico with his Mexican sous-chef, a pilgrimage to the French Laundry in the Napa Valley and a return to his roots in the tiny fishing village of La Teste, where he first ate an oyster as a child. Written with the inimitable machismo and humour that has made Tony Bourdain such a sensation, A Cook's Tour is an enjoyable culinary adventure. 
Price: 13.00 AUD
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        Welcome ....to the on-line book shop for Little Lane Books in Mudgee N.S.W Australia.  
 


 Are you a fan of slow cookers? What can be better as winter draws near to wake to ready to eat slow cooked porridge with brown sugar.

   Jump on our Facebook page and send us a request & we'll email
you a great little collection of slow cooker recipes as a word doc
( this lets you edit/add to the recipes ).

 Recipes include Rogan Josh, tomato chops, apricot chicken,
Moroccan lamb shanks, vegetable dahl & yummy more.

     

   What's coming up in Mudgee?  <<< click



   

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